The ichi growkit
With the Ichi Growkit from Cressti Creations, you can grow fresh microgreens in just one week: small, powerful plants packed with flavour and nutrients.
Ground mix
A natural mixture of coconut coir and perlite that retains water perfectly and provides the seeds with stable growth.
Enough for three breeding rounds
Three bags of seeds
High-quality microgreens seeds. Carefully selected for health, optimal germination, and flavour. Three types are included as standard.
Types: Radish, broccoli and red cabbage.
What is in the ichi Growkit?
Ichi kit
Made from durable, reusable material with a matte finish. The black underside is the water reservoir; the ribbed top is for the substrate and seeds.
Micro-manual
A simple explanation so that growing is guaranteed to succeed, even without green fingers.
5 steps to grow your own superfood
No experience needed: with the Ichi it always works!
FILLING & sprinkling
Fill the top container with the soil mix.
Then scatter the seeds evenly.
moisture & water
Moisten the top and also fill the water reservoir.
Cover
Cover for 2-3 days with the lid for the germination phase.
lIghT & WATER
After germination, place in a light spot for 5-8 days and water if necessary.
Harvest
Harvest your own super fresh microgreens!
Tips
Give them a dark start
Let the seeds germinate in the dark for the first 1–2 days. You do this by putting the lid on after you have sown them. This way, they grow more evenly and stronger.
Fill the container as needed
Refill the water reservoir with water when necessary. If you ensure that the middle part is just below the water, you will have neither too much nor too little. Wilting microgreens is a sign of dehydration.
Uncover when the sprouts are visible
As soon as the first sprouts appear, remove the lid and place the kit in a bright spot, such as a windowsill. You can then place the lid underneath the Ichi, so you don't lose it.
Harvest on time
After 6–10 days, your cress will be ready. Cut or snip it fresh and don't wait too long, as it will remain crisp and full of flavour. Place your cut cress in a container with a lid in the fridge to keep it for longer.
Why grow it yourself?
Healthy eating starts with growing your own.
Experience how fun it is to see your own superfood grow, a little greener every day. 🌿
The species
Small in size, big in flavour
Radish
Taste: Spicy and fresh, with a hint of mustard.
Benefits: Rich in vitamin C and antioxidants, it supports your immune system and digestion.
Delicious with: Asian dishes, fish, sandwiches or as a spicy topping on salads.
Broccoli
Taste: Mild and nutty, with a soft, green bite.
Benefits: Contains sulforaphane – a powerful antioxidant that contributes to cell protection and immune support.
Delicious with: Soups, wraps, omelettes or fresh bowls.
Red cabbage
Taste: Soft and spicy, with a subtle sweetness.
Benefits: Packed with vitamin K and anthocyanins – good for the heart, blood vessels, and recovery.
Great with: Vegetable dishes, meat, stews or on wraps for extra colour.